¿Qué añadir a tu plato cuando está picante?

Si el plato picante lo vas a cocinar tu, es preferible que vayas añadiendo el picante de poco en poco para no excederte. Una vez que el plato está listo y el plato pica, ya sea porque a tus comensales no les gusta mucho el pique o porque de verdad te has pasado con la guindilla, tienes la solución perfecta, y no, no es tirarlo a la basura! Te contamos qué alimentos son ideales para paliar el picante de tus platos.

Para leer el resto del articulo, seguir el enlace.   http://www.petitchef.es/articulos/recetas/que-anadir-a-tu-plato-cuando-esta-picante-aid-1505

 

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